Friday, March 1, 2013

All Top Chef Interview with Brooke Williamson

Top Chef Seattle finalist, Brooke Williamson talks about her experience on the show.

A highlight:  

ATC:  Do you think it was harder to fight your way through all of the challenges, or to fight back in Last Chance Kitchen?

BW:  That's a good questions.  They are both hard.  Last Chance Kitchen is more predictable.  You know it is 30 minutes.  You know Tom is your judge and you know you have to beat one chef.  It's do or die.

Click here for the full interview.

Thank you Chef Brooke.

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Anonymous said...

Such wonderful combinations of flavor s from Brooke all season long! So interesting and thoughtful. Can't wait 'til my next trip to lL.A. to try one of her restaurants.

Raleigh said...