Lemongrass and Curry Chicken WingsPrep: 15 minutes
Marinate: At least 2 hours
Cook: 30 minutes
Makes: 20 wings
5 lbs. chicken wings (about 20 wings)
1 cup lemongrass (chopped fine)
3 Tbsp. curry
½ cup soy sauce
3 Tbsp. sugar
2 Tbsp. salt
1 Tbsp. black pepper
3 Tbsp. hot sauce (any kind)
Mix all ingredients together and marinade for 2 hours or overnight. Place wings on a sheet pan and roast in oven at 400ºF for about 30 minutes.
Comment: Spray the pan so the wings don't stick. You will need two rimmed baking sheets. Marinate the wings in a large plastic bag. The longer they marinate, the stronger the flavor
See the video here. Source: People.com.