Monday, December 14, 2009

All Top Chef Interview with Kevin Gillespie

Chef Kevin talks about his experience on the show and his plans for the future.

Click here for the podcast.

Thank you Chef!

1 comment:

cjcat said...

I was going to attend the Green Market in Atlanta where Kevin was giving a demo this past weekend but the weather up here in the North Georgia mountains turned bad so I missed my chance to congratulate Kevin in person.

I wanted to let him know how proud he has made his fans up here. He was the best ambassador for Atlanta and the South I've seen in a long time. Thanks, Kevin, for representing us so well. I can't wait to come to the Woodfire Grill and get to eat the food of one of the best chefs in America.